Chef's Choice


Hungarian fish soup with catfish fillets

 cup 1 600.- HUF cauldron2 400.-


Angus tenderloin Steak with grilled Vegetables and roast potatoes

7500,- Ft


Braised Venison with piquant Vadas sauce and Potato donuts

4 900.- Ft


Angus shoulder steak (200 g) with potato, fresh salad

4 100.- Ft


Fresh Raspberries with Vanilla Ice Cream

1300,- Ft