Chef's Choice

                     

Hungarian fish soup with catfish fillets

 cup 1 600.- HUF cauldron2 400.-

 

Angus tenderloin Steak with grilled Vegetables and roast potatoes

7500,- Ft

 

Braised Venison with piquant Vadas sauce and Potato donuts

4 900.- Ft

 

Angus shoulder steak (200 g) with potato, fresh salad

4 100.- Ft

 

Fresh Raspberries with Vanilla Ice Cream

1300,- Ft